Y'all ready for some real good eatin'? I got a recipe for y'all to try out. It's all about that Ayam Cincang, or ground chicken for those of you who don't know. Now, let me tell you, this dish is packed with flavor and you won't regret taking the time to make it.
First up, we got this dish from Kirim Ayam
Ingredients:
- 500g ground chicken
- 1 onion, finely chopped
- 3 garlic cloves, minced
- 2 green onions, chopped
- 2 red chili peppers, chopped
- 1 tbsp. soy sauce
- 1 tbsp. oyster sauce
- 2 tbsp. vegetable oil
Instructions:
- Heat up a pan with vegetable oil on medium-high heat. Add onion and garlic to the pan, cook until fragrant.
- Add chicken to the pan, break it up into small bits and cook until it's no longer pink.
- Add the green onions and red chili peppers to the pan, let cook for about a minute or two.
- Add soy sauce and oyster sauce to the pan, stir to combine all ingredients.
- Reduce heat to medium-low, and let cook for another 5-7 minutes.
- Enjoy it with some steaming hot rice!
Next up, we got this recipe from YouTube
Ingredients:
- 500g ground chicken
- 3 garlic cloves, minced
- 2 red chili peppers, finely sliced
- 2 green chili peppers, finely sliced
- 2 shallots, finely sliced
- 1 tbsp. vegetable oil
- 1 tsp. salt
- 1 tsp. sugar
- 2 tbsp. sweet soy sauce
- 2 tbsp. oyster sauce
- 200ml water
Instructions:
- Heat up a pan with vegetable oil on medium-high heat. Add garlic and shallots to the pan, cook until fragrant.
- Add chicken to the pan, break it up into small bits and cook until it's no longer pink.
- Add salt, sugar, sweet soy sauce, and oyster sauce to the pan, stir to combine all ingredients.
- Add water to the pan, reduce heat to medium-low, and let cook for about 15 minutes or until the chicken is cooked through.
- Add red chili peppers and green chili peppers to the pan, let cook for another 3-5 minutes.
- Enjoy it with some steaming hot rice!
Well, there you have it folks. Two different recipes for some bomb chicken dishes. You can switch it up depending on how spicy you like it or what ingredients you have on hand. But most importantly, have fun cookin' and enjoy the delicious meal!
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